Voila!! Traditional steamed radish cakes made from scratch. I slogged in the kitchen for 3 hours and made 6 of these.
Friday, February 5, 2016
Steamed Radish Cakes - Chinese New Year 2016
This is my 2nd CNY in Germany, and I must say that it gets a bit depressing spending CNY here. There isn't any festive feeling in any of the German cities (except for Fasching of course). Anticipating this, I decided to make my own traditional Chinese festive food. At least our stomach gets the festive feels!
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